Zanos is a locally owned eatery that we’ve already visited a good number of times… enough for the owner (sweet lady whom I forgot her name) to deem us as one of her “regulars” and we kind of have a “usual table”… yeah, we’re cool like that 😛
We visited last week and got…
I’ve gained a slight amount of fat over the holidays and have made a conscious effort to eat healthier and in human size proportions, haha. I love salad, but ONLY when it’s chopped and tossed. I dislike salads that are just piled with various ingredients and I’m supposed to mix it on the same dish/bowl that I’m to eat out of? No, thanks… I can always foresee a mess and parts of my lunch/dinner on the table.
As soon as I took my first bite of this salad, two thoughts came to mind–first, I instantly recalled how I had one of their salads once before and wondered why I haven’t ordered another salad since; and second, this salad is practically perfect (if there were such a thing). A very good balance of romaine, feta, some kind of bean (haha, red, I think), onions, olives, and Balsamic dressing… oh, and the requested peperonicinis 😀 I LOVE me some peperonicinis, I can eat those out of the jar!
Okay, so, this one is pretty self-explanatory 🙂 One of America’s household food staples, pepperoni pizza!
Eli’s report on it–he thinks it’s just okay. He says he’s had better; not a fan of the crust. This is thee only place I’ve seen him NOT finish the crust–very unusual… pizza is one of his top three food choices.
I, on the other hand, really enjoyed this pizza… more than 95% of others I have tasted… enough to think that I don’t like pizza. After having a slice of this (minus the pepperoni, I don’t eat beef), I’m thinking that I DO like pizza, just haven’t had much of the good ones… apparently. What did it for me was that it wasn’t bland–there was flavor other than just tomato sauce and throwing cheese on there. And yes, it does taste as good as that picture depicts!
Zanos is a no-brainer for us! Definitely a place we’ll go over and over again! Not only is the food good, but the service is phenomenally friendly and warm–and not that fake kind. Sometimes, it feels like we’ve been transported to a locally-owned eatery in a quaint, neighborly town where everybody knows one another–the likes of the Andy Griffith Show.
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