Mon Ramen (Woodland Hills, CA)

japanese, noodles, ramen, sushi

Hmm… I was hoping for at least a minimum from interior and food 😔

Went on a warm day and upon stepping in, it was already stuffy due to the cooking–needs better ventilation. And it’s kind of plain and blah inside. Missing decor to personalize the place 😑 More effort would be good.


As for the food, got their Spicy Tan Tan Men combo’ed w/ Spicy Tuna Roll. The BF got the Miso Chashu Ramen. 

Spicy Tuna Roll – um, they weren’t shaped as rolls; think they might have been training somebody or were having technical difficulties…? Had a couple friends who mentioned they could’ve done a better job at home (not pro chefs). And a few gave those glances as to say “Huh?? Hmm… Okay, then…” 😐


Spicy Tan Tan Men – the broth was not as thick as I prefer but that’s my own preference. Broth flavoring could be more flavorful. Had to add soy sauce to it. The presentation wasn’t that nice, unfortunately 😕


Miso Chashu Ramen – the BF said it was good. It had more flavor than the Tan Tan Men but looked less appetizing than my ramen 😳

Overall, I won’t be coming back here anytime soon (if at all). I always hope for tasty dishes w/ nice interior decor (adds to the experience); and this place did not match either criteria 😞 With the availability of other ramen houses that are more pleasant to sit in, and where the dishes are enjoyable and tasty; this place isn’t worth the price–prices are in the same range as the better ones. 

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