Lucky Noodle King (San Gabriel, CA)

asian, Chinese

Came with a group of friends – love eating family style… means I get to eat more dishes and not limited to just one dish, haha!

It’s a cozy restaurant, looks family owned. When it comes to Chinese food, I’m not sure what to expect anymore–sometimes it unexpectedly delish; and other times, it’s unexpectedly terrible and super Americanized o_O

Fortunately, I am glad to say that these are non-Americanized dishes! (If i wanted Asian fusion, I’d go to one specifically advertising as such -_- )

Got their canned herbal tea (pic included, cans are different but it is the same tea inside)–better than I thought. It was slightly sweetened, but not like the commercial bottled teas that can be found in American grocery stores (think Arizona brand).

Started off w/ the chef’s special, Fish in Chili Oil–if you eat the chili, it WILL be spicy and most likely burn your throat (the unpleasant kind of burn, haha). But if you use the slotted serving spoon to get the fish, it’s great! 😀

Next, the String Beans w/ Minced Pork–I love me some string beans!! We always order this whenever we’re at a Chinese restaurant; so, it was only necessary to do so at this eatery. It was a great complementary dish to our table… but I must admit, I am biased to veggies… LOVE them!! 😀

Another veggie dish, Garlic Water Spinach–please order this!! I’m accustomed to the Thai version of water spinach but this is still a terrific (and healthy!) side dish!! I think I hogged this… or at least I tried to, haha!!

The BF was there, so, unsurprisingly, he ordered Chicken Fired Rice. It was as bland or bad as I was expecting–expectations have come by means of negative experiences at other Chinese eateries. A few of my friends didn’t much care for this but the BF and I thought it was fine–not the best, but nothing close to some ‘ugh’ ones we have had.

Service was awesome! Very friendly and personable!! If you’re in the area and are in the mood for Chinese, check it out!


Sam Woo (Van Nuys, CA)


Been coming to this place for YEARS! It’s one of those places when you want to eat out and not have to worry if it’s going to be good. 

Any dish that I’ve tried here have always been “okay” to “delish.” Nothing’s ever been “bad” to us. 

Of course, when Eli and I both come together, we usually order the same thing–he’s not usually that adventurous. There’s been times that I’ve come here on my own and I’ll try something COMPLETELY outside of our usual. And, again, never been dissatisfied with anything. The only thing that I wish that was slightly different is the table chili oil/sauce. It needs a bit of flavoring to it–like a saltier taste but I’m not saying they should add salt to it (I know, confusing). 

Though, we have our usual dishes, I only remembered to take pictures of 2 of them 😑

String Beans: better eaten at the restaurant rather to have it sitting in a styrofoam box while you’re driving home. It’s wilted and no longer looks this green by the time I get home 15 minutes later. I ❤️ the minced pork–gives it flavor and a bit of a salty taste to it, good balance. While the string beans are ALWAYS stir-fried to the perfect crispness! 

 BBQ Pork: a dish that can be enjoyed at the restaurant or at home! Can be ordered from their to-go section. Can never go wrong w/ this dish! Definite staple! Though there’s sometimes fattier parts to it, there’s plenty of meaty portions. Just looking at this pic is making me hungry again, haha! 

In the future, I’ll do more posts of other dishes that we have–since I know we’ll continue to always go to Sam Woo for great Chinese food in the Valley. 


Sam Woo is a MUST!! Especially in the Valley where good Chinese food is hard to come by–have tried other Chinese restaurants in the Valley and have been disappointed more than not. As I mentioned earlier, you can’t really go wrong–nothing’s ever been bad to us, only variations of good 😁 Yay, I heart you Sam Woo! 

Little Siam Restaurant (West Hills, CA)


Eli and I first started going to Little Siam about a year ago. And now that we live way closer, we’ve been going just a tad more often. For some reason, unknown to me exactly, Eli really likes that place. To me, it’s another typical average Thai restaurant–granted, it does have a nicer atmosphere than some “hole-in-the-wall.” It feels pretty welcoming and homey, actually. So, maybe it’s for that reason that Eli enjoys going there 🙂

I do have to say that this Pad Thai was pretty yummy–not overly sweet, with the perfect combination of sweet and savory… mmm… thinking about it now is making my mouth water, haha! So, yes, I would highly recommend this dish when you go–it is definitely a must-have!

This one… WOW! This was so DELISH!!! I love grilled pork (as I’m sure 75% of the people do!), BUT (!!) what I love even more than just this grilled pork is having this grilled pork with the spicy lime sauce that it comes with!!! **Excuse me as I wipe up my drool** This sauce definitely COMPLETES this dish in the Jerry Maguire kind of way! If you’ve never been to this place, let this be one of your first dishes, please! And then let me know how much you love it ;P

At the close of our meal, we got fortune cookies… to me, it’s kind of odd since it’s a Thai restaurant, not Chinese. But I can understand them doing so since it’s such an “Asian” thing to do… even though Chinese and Thailand are completely different. Either way, I’m good with it… I get a little bit of sweetness at the end of a savory meal–that’s how my brain knows it’s the end of a meal.

I have to say, this fortune knows me pretty well, HAHA!! :p

Anywho… please do check out this restaurant because not only is it a comfy atmosphere and the food is pretty good, but the service is terrific! 🙂 Let me know what you think 🙂